Howdy Friends! I am very humbly sharing this recipe with you; I’ve only made it from scratch twice now! So don’t shoot the messenger if it’s not perfect :) I am brand new to this recipe creating thing. I’m much more of a read a recipe once and tweak it to make it my own kind of a girl!

I’ve been making spaghetti sauce on my own since college with canned tomatoes like I grew up on. But I’m trying to eat even more sustainably by making my own sauce from my very own garden. And wow! The difference is REAL and oh so good . . . here we go!

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